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Key Lime Juice - 16 oz Mrs Biddles |
The real thing! An easy family recipe for an authentic key lime pie is right on the label. Or print and use this simply recipe.
Key Lime Pie Recipe
You will need:
One 9" graham cracker piecrust
One 14 oz. can sweetened condensed milk
Small tub Kool-Whip topping
½ Cup (4 oz.) Key Lime Juice
1. Mix condensed milk with topping at medium speed until blended
2. Add Key Lime juice to mixture
3. Blend well
4. Pour mixture into pie crust
5. Refrigerate at least 3 hours before serving
6. Top with whipped cream (optional)
ENJOY!
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