Morro Bay Avocados™

Not all avocados are created equal – ours come from a small family farm in California's northernmost avocado region, Morro Bay. Known for its mild temperatures and coastal fogs, the avocados grown in this region take longer to mature than any other avocados in the world. That extra time on the trees ensures Morro Bay Avocados™ are richer in oil and fuller of flavor than any you'll find in conventional grocery stores.

Cut one open and you'll understand immediately…the texture is dense and luxuriously creamy. Taste it, and we're confident you'll agree that Morro Bay Avocados™ are the finest-tasting avocados available, with a bright, clean flavor that hardly needs spice added to it. Perfect alone or in your favorite dishes, Morro Bay Avocadoes can be used to make exceptional guacamole, elevate your avocado toast, or turn a simple salad into something special.

Picked by hand and shipped directly from the farm with no slowdowns, so you're getting them at peak freshness. An excellent source of heart-healthy fats, fiber, and key vitamins, these are avocados worth ordering again and again…but they're only here for a short time, so don't wait!

• Left on the tree for an exceptionally high oil content
• Luxuriously creamy with a full, clean and bright flavor
• Great for guacamole, toast, salads, or straight from the skin
• Sustainably grown, handpicked and shipped with ripening guide included
• Available for a limited time only